Farmhouse Saint-nectaire

$171.00
SKU: CNE
Minus Plus
Description

Farmhouse Saint-nectaire - 300g

One of France's oldest and most beloved cheeses, our farmhouse Saint-Nectaire is aged on rye straw just as it has been for centuries. Soft and supple with a velvety rind, it delivers rich, buttery flavors with a signature earthy, mushroomy finish. A true taste of the Auvergne volcanoes.

Aspect Details
Origin Auvergne, Massif Central, France
Maturation 5 to 8 weeks on rye straw
Milk Type Raw cow's milk – farmhouse made
Type Semi-soft, pressed
Texture Soft, supple, velvety
Aroma Earthy, mushroomy, buttery, hazelnut
Recipe Cheeseboard, baked, with charcuterie
Pairing Suggestion Saint-Pourçain, Côtes d'Auvergne, Pinot Noir
送貨方式

Once your order is placed, it will be delivered on the following Friday.

  • The delivery fees for orders under HK$1,700 is HK$100 across Kowloon, Hong Kong Island, and New Territories.
  • Free delivery for all orders equal to, or above HK$1,700.

We are not able to offer expedited shipping at this time.

Authority to Leave: 

As we are dealing with fresh products, this arrangement is not recommended. We can follow your requirement. Thanks to inform your security/guard/concierge accordingly and make sure they will keep your order at chilled temperature in the meantime.