Organic Ratatouille - Karine & Jeff - 660g
This product is made from a delightful combination of organic vegetables, including tomatoes, courgettes, bell peppers, onions, and aubergines, all gently cooked in cold-pressed olive oil to preserve their natural flavors. The recipe is seasoned with thyme and other Provençal herbs, creating a true taste of Mediterranean cuisine. All ingredients are organically farmed, certified by ECOCERT FR-BIO-01, and prepared without any additives or preservatives.
Nutritional Highlights: [Include nutritional values if provided].
Preparation Tips: This ratatouille can be served warm or cold. It’s perfect as a side dish, paired with pasta or rice, or served with grilled meat or fish. Avoid microwaving the lid when heating.
What Makes Karine & Jeff Unique: This family-owned brand is committed to ethics and ecology, ensuring all products are organically grown and carefully selected. Based in Revel at the foot of the Black Mountain in the Languedoc Regional Park, they use pure regional water as an ingredient and during gentle, low-temperature cooking, preserving the natural texture, flavor, and nutritional value of the ingredients.
Our Commitments: Dedicated to sustainability, Karine & Jeff package their products in recyclable glass jars, showcasing the vibrant textures and colors of their cuisine. By supporting the glass industry and maintaining a controlled carbon footprint, they exemplify their strong environmental and ethical values.
