đŠȘ Fine de Claire
Preferred by consumers who enjoy less meaty oysters. They are refined in clay ponds for several weeks, enhancing their shell quality and adding a subtle terroir flavor to their marine taste. Ideal for those who prefer oysters rich in water with balanced flavors.
đŠȘ Organic Fine de Claire
Naturally sourced and raised in class A shellfish production areas. These organic oysters are refined in Marennes Oléron ponds, adding a subtle terroir taste to their marine flavor. They reflect the producer's commitment to environmentally friendly practices and benefit from Protected Geographical Indication ("IGP") status, ensuring a specific origin and expertise.
đŠȘ SpĂ©ciale
Selected for their regular shape, roundness, and thickness. They have a more pronounced concavity, indicating more meat. Distinguished by their firmer flesh, significant volume, and a remarkable balance of sweetness and salinity. Perfect for those who enjoy meaty and flavorful oysters.